The Santa Monica Grand Tasting will feature more than 50 chefs on June 13 and 14. Each chef will present a food and beverage pairing at their station. Among the chefs are the headliner, Border Grill’s Susan Feniger; and the South Bay’s own Michael and Scott Goldberg of Fresh Brothers Pizza.
Proceeds from the event will benefit The Chill Foundation, a non-profit organization. Chill’s core youth development program revolves around a six-week curriculum that uses snowboarding to teach life skills and increase self-esteem in under-served youth between the ages of 10-18. Their programs in LA also include skateboarding and surfing.
The Santa Monica Grand Tasting will be held on Saturday and Sunday, June 13-14 from 8 to 10 PM; VIPs get entry an hour early at 7 PM!
- Santa Monica Grand Tasting
- https://santamonicapier.eventbrite.com
- Saturday, June 13, 7 – 10 PM; Sunday, June 14, 7 – 10 PM
- 200 Santa Monica Pier; Santa Monica, CA 90401
* Editor’s note: This article originally included an EventBrite code for a 65% discount on tickets to the Grand Tasting. After it was identified that the code was no longer working, the article was updated and the code was removed. Sorry for any inconvenience this may have caused.