Donations Sought for 47th Thanksgiving at the Pier Dinner in Hermosa Beach
The Breakwater Church is accepting food and beverage donations for its 47th annual Thanksgiving dinner at the Hermosa Beach Pier for those in need.
South Bay Thanksgiving Dinners, 2016
If you don’t see cooking a Thanksgiving Dinner in your future, you may want to consider one of these nearby options. There is enough variety to please anyone…
DTLA Dining at Broken Spanish
Bryan and his wife met us with his cousins for a eclectic Mexican food experience. Read on for the info….
Happy Hall-O-Wine at Bettolino Kitchen
If you would like a change this year, consider treating yourself to a 3 course dinner paired with wine on Halloween…
LAX Unveils Overhaul to Terminal 6
Bryan attended the grand re-opening of Terminal 6 at LAX. Read on for his take on the changes…
Japanese Hot Pot Experience in South Redondo
Bryan and his wife recently dined at a Japanese Hot Pot restaurant. Read on for their experience…
Craft Shack Features Open-air Dining at The Point
The South Bay Foodies were invited to sample two new South Bay offerings: Craft Shack in the Point and a new line of organic non-GMO sodas…
Finding Artisan Bread in Manhattan Beach
Lodge Baking Co, will be in Manhattan Beach selling loaves of their wonderful artisan bread. Drop by this Saturday, Oct 1, to check them out.
Redondo Beach Lobster Festival Returns This Weekend
This weekend, the Redondo Beach Lobster Festival returns. This event includes great food and music.
Sunday Brunch at A.O.C.
More restaurants are offering weekend brunches. See what the A.O.C. experience is all about…
Authentic Basque Paella at the Palos Verdes Farmers Market
A Basq Kitchen is making their popular paella dish available at the Palos Verdes Farmers Market. This and their flatbread has garnered a lot of attention.
A Sake Surprise
Sake will be one of the offerings at LA Times’ The Taste next weekend. Read on for Bryan’s pre-event experience.
Hop Saint Brewery offers delicious Southern food
Bryan discovers a great restaurant that also happens to be a craft brewer. Read on for his discovery!
Fun Experience at the 1st Annual Enchilada Festival
Bryan learned about the Enchilada Festival from his aunt. See what he and his wife recently experienced….
It’s Hatch Chile Season in So Cal!
Bryan and his wife love New Mexican cuisine because of how Hatch chiles flavor their food. Bristol Farms is bringing them out to the South Bay this month. Time to see what this is all about!