Tuesday Night Winemaker Dinner at Dominique’s Kitchen

This Tuesday, April 22, from 7pm – 9pm, customers of Dominique’s Kitchen are in for a special treat. Wines from Summerland Winery will be featured and Executive Chef Dominique Theval has carefully prepared a five course menu to maximize the dining experience.

Sunday Brunch at Tapas & Vino

Bryan and his family stopped by Tapas & Vino’s for Sunday brunch. Mimosas, eggs benedict, and more proved that this Redondo Beach location makes for a great brunch option.

Smoked Pastrami Pop-Up appears in DTLA

Bryan learned about a pop-up pastrami event in Downtown LA that featured beer, market fresh foods, and one incredible pastrami. Read on to learn about the experience…

6th Annual Taste of the South Bay

This Saturday, March 1, the LA Kings and alumni are sponsoring the 6th Annual Taste of the South Bay at the Manhattan Country Club. An amazing group of South Bay restaurants will be on hand to serve tasty food and fine beverages. Many of our favorite places like Ayara Thai and Doma Kitchen will be […]

La Espanola: A Gourmet Spanish Deli in the South Bay!

Located in Harbor City, La Espanola is a warehouse full of authentic Spanish foods. Olive oils and wine fill the front of the shop and a Spanish deli is located in the back. Bryan stopped by recently to pick up some ingredients for a home made paella. Read on to see how it turned out.

Prepping for Valentine’s Day at Baleen Kitchen

If you’re like me, you tend to drive on the same streets all the time. Harbor Drive in Redondo Beach is not a street I typically frequent and because of that, I forget about certain restaurants like Baleen Kitchen. I’ve been to Baleen Kitchen for Happy Hour a number of times and until recently was […]

A Winter Cassoulet Dinner at Dominique’s Kitchen

Dominique’s Kitchen recently held a special one-night only dinner featuring the French dish, cassoulet. Bryan and his family were there to enjoy this special event. Read on for their experience…